MURPHY'S LITTLE RECIPE BOOK Volume 2
Wherein the Bear again describes good stuff that's easy to make.
by Murphy the Bear
Murphy's second book of recipes has everything from a simple-to-make but wonderful-to-eat Bruschetta to a Fennel Crusted Pork Loin.
Like volume 1, this is a fun book with photographs of some of the great places Murphy and his friends found these special recipes of cocktails, snacks, sides, and entres.
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Murphy's Little Recipe Book
Published January 02, 2008
Published December 26, 2007