Savoring History with family in France by Kathy Scott
A culinary experience with family and friends.
Recipes shared by family in France along with pictures to capture the memories of the people and places so far away.
After 34 years I returned to Monte Carlo to once again learn cooking techniques from a master chef - Uncle Bruno - and to reunite with the family that we hold so close, and of course get their favorite recipes as well.
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Savoring History with family in France
Published June 16, 2009