About the Book
As ex-patriots calling the Land of the Morning Calm home we have a unique perspective on the foods and customs of this beguiling, insular and ultimately charming nation that we hope to share with you. This is not an effort to shock you with haute cuisine (though the sundae will certainly test your gastronomical fortitude) but an effort to share with you something of the Korean everyday, a little slice of home as it has become. These are the foods that friends share on a Saturday night, the meals a family sits down to after a long day, the snacks boys and girls delight in after a 22-hour school day. This is Korea, and this is the food that we love.
Featuring 40+ recipes and 200+ photos not published anywhere else.
Features & Details
- Category Cooking
Standard Landscape, 10×8 in, 25×20 cm
- Publish Date Apr 13, 2010
- Tags South Korea, Korean Cuisine, Flash Parker Photography, Megan Ahrens, Food Photography, Ethnic Food, Asian Food, California Rolls, Army Soup, Budae Jjigae, Shawn Parker, Asian Tastes, Flash Photography, Nikon Equipment, Kimchi, Korea, Seoul, Suwon, Ex-patriots, Food, Cookbook, Ethnic, Asia, Sushi, Sundae, Bibimbap, Kimbap, Galbi, Samgyeopsal, skate, Delicate, Strobist, Strobism, Strobes, Flash, Manual