About the Book
Features & Details
- Category Cookbooks & Recipe Books
5×8 in, 13×20 cm
- Publish Date Aug 03, 2010
- Tags East European, East European recipes, East European foods, East European cooking, Cicero IL, Polish Sausage, Rye Bread, Czechoslovakian food, St. Mary of Czestochowa, Chicago, Polish, Hungarian, Bohemian, Pierogi, Kolacky, Czestochowa
Barbara Howe writes marketing copy for businesses and personal histories for individuals. She created the "Uncovering Your Personal History" (TM) workbook system and conducts seminars to help people write the stories of their lives. She is an avid cook, loves to read and enjoys taking long walks and bike rides.