Click to preview Best of the Back Porch Gourmet 2010 photo book

The Best of the Back Porch Gourmet will springboard you into outdoor cooking. Starting on your back porch is a great place, because if you need something, your kitchen is within walking distance!

Andy Johnson walks you through how to cook in a dutch oven from purchasing new dutch ovens to lighting charcoal and seasoning the iron. There's really good recipes too. Peppered throughout the book are valuable tips that can save you time and money.


About the Author

Andy Johnson

Publish Date  November 20, 2010

Dimensions  Small Square  80 pgs   Standard Paper

Category  Cooking

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