From Dirt to Dinner The Art and Science of Producing a Garden
by Brian W. Kramer and Marcia M. Vandermause
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About the Book
The book describes how to establish an organic, raised bed, community garden based on our experiences in 2010. The garden was created for the local Senior Citizens of Church Hill, TN. Over 1100# of produce was harvested and distributed the first year. The book describes what worked and what flopped. It's 20 Chapters give comprehensive guidance for creating your own garden.
Features & Details
- Primary Category: Home & Garden
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Project Option: 6×9 in, 15×23 cm
# of Pages: 116 - Publish Date: Feb 13, 2011
- Keywords community garden, organic gardening, raised beds, organic garden, garden, organic, gardening
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