Click to preview Cooking Without Eggs pocket and trade book

This book was originally created in 1970 when a family member had a severe allergy to eggs. Country recipes were gathered together and a hand printed book was created, then sold with the proceeds going to missions.
This is now being done all over again a little more hitech, with measurements updated into metric and any proceeds now also going to missions to honor the original intention by our mum, Phyllis Thomas..


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Publish Date  April 20, 2011

Dimensions  Trade  92 pgs Black and White printing (on cream uncoated paper)

Category  Cooking

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