“I started this photographic cookbook as my first dream assignment [...]. I wrote this book to share recipes in which I believe, tasty food that I usually cook for my family and friends. I photographed this food with tremendous passion, to share visually, the moments of my life and accomplish a dream.”

Gabriela Iancu is the creator of the food blog “What Liberty Ate”, a site that celebrates food and all of life’s fugacious delicious moments with the help of a sublime photography.