Unique sauces using spice, herbs, wines, shallots and other earthy delights from a professional cook.
My wife and I run a small candy making business in Southern California, called Toffee Queens. You can read her story on toffeequeens.samsbiz.com.
Sauces, Sweets and Surprises - Vol. Three Published June 21, 2008
Recipes from the Village Sauces, Grilled Sweets, and a Caesar Salad Volume Two - 2008 Published May 07, 2008