Click to preview Recipes from the Village Sauces, Grilled Sweets, and a Caesar Salad Volume Two - 2008 photo book

Wonderful from scratch recipes for the cook who wants something special. I show you how to make the Five Star Sauces at your table. Included is a special recipe on a Caesar Salad from a our family restaurant owner from Beverly Hills, CA. Andre Dusel served the stars of Hollywood in the Sixties, this famous Caesar Salad. I even tell you what not to use...vinegar, and how to make the best garlic olive oil you have ever enjoyed in only three days.


About the Author

Don Davis
Donsown Fullerton,CA 92835
My wife and I run a small candy making business in Southern California, called Toffee Queens. You can read her story on

Publish Date  May 07, 2008

Dimensions  Small Square  22 pgs Standard Paper

Category  Cooking

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Recipes from the Village-Sauces - Cooking photo book
Published May 05, 2008

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