Cooking With My Family contains many traditional recipes for a family that loves their holidays and their food! The group in the cover photo is shown celebrating Thanksgiving together (the cranberry crumble is listed under 'American Classics'), and we've included recipes that have been passed down through the generations for Chanukah, Christmas, Easter, and Passover. Browse through the book to see 'Jewish Delicacies' and 'Italian Specialties' as well as photos of the grandchildren learning and enjoying their time in the kitchen. And don't miss the red velvet cake!