About the Book
Features & Details
Award Winning and Celebrity Chef Gianfranco Chiarini, earns the title of one of the most diverse Chefs globally. His activities range from, Michelin Restaurants, Deluxe Hotels, R&D Chef, TV Personality, Book Writer, Restaurateur, Global Consultant owning the Biggest Network of Chefs. 36.000+ members on his Private Network and 550.000+ Fans and Followers on Facebook. CEO of the renowned Chiarini Culinary Consultants. http://chiariniculinaryconsultants.com/ Italian born. Growing up between Italy, Venezuela and the U.S. Graduated with Master’s Degree from the Pittsburgh Culinary Institute. In Paris, France, studied at Le Cordon Bleu, earning Le Grand Diplôme Culinaire. Has worked & trained to Michelin standards under best Chefs in Italy and France. He has been directly involved in the Management, Menu Designing, Prototype + Product Development, and the Opening, of Luxury Hotels, Culinary Centers and many restaurants in 114 countries.