edible Alberta
global cooking supporting local food & food producers
by Teresa Sturby
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About the Book
Features & Details
- Primary Category: Cookbooks & Recipe Books
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Project Option: Small Square, 7×7 in, 18×18 cm
# of Pages: 278 - Publish Date: Aug 22, 2012
- Language English
- Keywords Tschetter, Sturby, Teresa, Alberta, Hinton
About the Creator
Born in the Jasper Rocky Mountains, with the wind at my back, sun on my face & smell of roses & spruce trees.... along with cheerful dandelions & buttercups at my feet. A true Mountain girl with an insatiable passion for nature & the arts, both gifts given to me by my visionary parents. Life has taken me in many directions, but creativity & a hunger for learning has kept me experimenting with a combination of writing & shuffling molecules in the kitchen. I love playing with flavors & aromas. All of them. Fruity floral herbal & savoury! During the day, I am a full time wife, Certified Aromatherapist & entrepreneur. Cooking is purely a hobby I use as an emotional outlet. I'm happiest when I'm in the kitchen. My flavors are as diverse as my personality... the result? A palate as global as my genealogy. Come along with me....let's taste the world....