Utilizing her knowledge and flair, any cook can provide their guests with an appetizing meal —effortlessly and confidently — that supports a gluten-free lifestyle.
The No Gluten Solution is an innovative and mouth-watering cookbook that provides seasoned and fledgling cooks with delectable gluten-free recipes that will satisfy every type of gathering of family and friends.
The No Gluten Solution include everything from nourishing gluten-free takes on the classic comfort foods that Mom used to make, to a global approach with the new flavors and wonderful textures that gluten-free foods bring to the table.
Book design/layout by Picturia Press
When I was diagnosed with celiac disease after years of not feeling well, I was relieved that I would be well by changing to a gluten-free diet. As someone who always loved to entertain my family and friends, I became motivated to prepare meals that were delicious as well as gluten-free. This book is the culmination of my recipes and menus for effortless cooking and entertaining.
The No Gluten Solution HC 2nd Edition Published August 23, 2012