From The Global Scottish Kitchen
Family, places and tastes from around the world.
By Sharon Lorimer
The recipes in this book are based in Scottish cuisine. A lot of the recipes are things that I used to cook with my family growing up in Scotland. The rest are influenced by my favourite restaurants and styles of cuisine.
About the Author
Publish Date September 09, 2012
Dimensions Small Square 24 pgs
Tags cooking techniques, scottish, scot, indian, chili, american, meat, fish, turkey, lobster
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