From The Global Scottish Kitchen
Family, places and tastes from around the world.
By Sharon Lorimer
The recipes in this book are based in Scottish cuisine. A lot of the recipes are things that I used to cook with my family growing up in Scotland. The rest are influenced by my favourite restaurants and styles of cuisine.
About the Author
Cofounder of doshebu.tv
Writer @ MSN City Guides
Freelance photographer (sharon.photoshelter.com)
Publish Date September 09, 2012
Dimensions Small Square 24 pgs
Tags cooking techniques, scottish, scot, indian, chili, american, meat, fish, turkey, lobster
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