"Local" has been a fashionable buzzword lately, code for a whole host of positive attributes such as "environmentally sustainable," "high-quality" and "economically viable."
And entities don't get much more local than the country farmstand: often crops available there have traveled a matter of only a few miles... or a few feet.
Like anything, farmstands have their own language, their own accepted standards, their own way of doing things. They represent a unique blend of vibrant display and small-time commerce. But the variations on the theme are endless... at times it seems that the smaller the stand the more its own distinctive personality emerges.
Refrigerators Published February 11, 2013
Phone Booths Published January 31, 2013
Small Red Buildings Published January 20, 2013
Aisle 3 Published October 11, 2012
Headshots Published September 25, 2012
On The Boat Published September 25, 2012
Places To Eat Published September 12, 2012
Fair Food Published September 03, 2012
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