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Favorite recipes from my tiny studio in San Francisco. Twenty selections including salads, soups, snacks, grains, pasta and sweets. Also features endnotes on where to shop, the best restaurants around the Bay Area, and what to do in Wine Country for the day.

lindsaymeyer

About the Author

Lindsay Meyer
lindsaymeyer San Francisco, CA
Hi, I'm Lindsay. I am 2/3 hardworking Midwesterner plus 1/3 California-cool. I'm a capable communicator, an early adopter, a strategist, a storyteller, a social media savant, and a salted caramel superfan.

Publish Date  October 01, 2013

Dimensions  Small Square  64 pgs Standard Paper

Category  Cooking

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