On Healthy Cooking
Quinoa, chard & co made easy
by Mary Anglberger
About the Book
Creative ideas for quick and easy cooking with healthy ingredients. Have fun creating your own recipes with quinoa, chard & co
Having traveled the world for over 15 years as an English teacher, I ended up in Cyprus where I started Mary's Dinner Club in 2011. It combines my love for networking, cooking and entertaining and allows me to discover new flavors and create new dishes on a regular basis - some of which I am sharing here.