Click to preview Culinary Joy and Magic photo book

In this book the internationally known author provide samples in a nutshell of his images of meals and cocktails to help photographers to create the best images possible by choosing the "mood approach" . The author emphasizes on the importance of the phenomenon of mood in photographing subjects in culinary art. He set samples for mood of the images that will sell culinary products.


About the Author


Publish Date  January 03, 2014

Dimensions  Small Square  30 pgs Standard Paper

Category  Arts & Photography

Tags  , , , , ,

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