The everyday dinner is a love story. Butter and Pecans is the story of four women, their recipes, and their love for each other and their families. Using essays, recipes, and food memories, author Whitney Archer illustrates her ancestors’ care and cooking in this little memoir. This is their love, their passion. This is their food.
Whitney Archer is a Texan native living in the suburbs of Washington, D.C., with her husband, Daniel, her son, Nate, and too many books and thrift store finds. By day, she's usually teaching English or writing, but by night, she can be found reading non-fiction, eating chocolate chip cookie dough, or watching too much Netflix. She blogs at http://whitneyarcher.tumblr.com/.
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