Click to preview Savoring Morocco :::the tradition of hospitality photo book

This is a fabulous book of recipes compiled from several Moroccan cooks. Not only does it have numerous traditional recipes, but the photos of daily life are astounding. From the famous Mint Tea to the everyday Tajine, you will learn some amazing dishes that you can impress your family and friends with. Enjoy!!!


About the Author

Chris Padgett
SavorMorocco Morocco

The owner and founder of "Savor Morocco", Chris Padgett, has over 12 years of food- & customer-service experience. From management in restaurants to starting and operating his own successful catering business to serving as a personal chef, he knows what it takes to create the perfect event. "Seeing people experience something for the first time is always extremely rewarding. I believe that when someone first steps up to their cooking station a little hesitant, then leaves the school completely satisfied and confident with what they have prepared; that's a ‘good day's work' to me."

Publish Date  January 03, 2009

Dimensions  Small Square  58 pgs Standard Paper

Category  Cooking

Tags  , , , , , ,

Comments (1) Write a comment


Bouchra says

Congratulations, It's really an original idea to run a Moroccan cooking class,,I am so impressed
Well Done
Bonne continuation


posted at 01:59pm Apr 19 PST


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