About the Book
This book is a collection of recipes and photos from a recent visit to celebrate my brother Peter's 50th birthday to our grandfather's birthplace in the Aeolian Islands. The Islands, just north of Sicily in the Tyrrhenian Sea are a truly beautiful part of the world and get their name from Aeolus, the keeper of winds in Greek mythology.
Features & Details
- Primary Category: Cookbooks & Recipe Books
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Project Option: Standard Portrait, 8×10 in, 20×25 cm
# of Pages: 20 - Publish Date: Nov 23, 2015
- Language English
- Keywords Aeolian Food, Italian food, Sicily
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