About the Book
Sweet Tooth for Color is a book to teach younger children their basic colors through the act of cooking desserts. I have combined the love or color and baking into one simple guide. It has unique dessert recipes from the chef Derek Lagasse who attended the Culinary Institute of America, in New York. I have created lavish textural paintings, that pair with my unique style of whimsical illustrations to create a child’s dream of a cookbook.
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