Summer dishes with gelatin Recipes from France
by Marie Chantal Lauvaux Merle
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About the Book
Recipes with gelatin only,starter,main course and desert.
Very low fat fantastic for summer, art at the table very color full.
Could be salty not only sweet,gelatin should be plain with no sugar,you find gelatin on line like at amazon.
French are using a lot of salty gelatin dishes,exemple just brush off cooked chicken breast on a plate mixing your gelatin with turmeric and leave it few hours on the refrigerator,look great with salad around.
Very low fat fantastic for summer, art at the table very color full.
Could be salty not only sweet,gelatin should be plain with no sugar,you find gelatin on line like at amazon.
French are using a lot of salty gelatin dishes,exemple just brush off cooked chicken breast on a plate mixing your gelatin with turmeric and leave it few hours on the refrigerator,look great with salad around.
Features & Details
- Primary Category: Cookbooks & Recipe Books
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Project Option: Small Square, 7×7 in, 18×18 cm
# of Pages: 54 - Publish Date: Aug 27, 2011
- Language English
- Keywords Summer dish, low fat, easy cold food, colorfull dishes, side dishes, fresh desert, starter, appetizer
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