Budget Cooking
Top Ramen and other Easy, Cost-Effective Meals for the College (or any) Student
by Jessie Kirker
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About the Book
A magazine created for any students or beginner cooks with simple recipes using cheap, healthy ingredients. User friendly, fun, and colorful, complete with pictures and tips.
Author website
Features & Details
- Primary Category: Cookbooks & Recipe Books
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Project Option: US Letter, 8.5×11 in, 22×28 cm
# of Pages: 36 - Publish Date: Jun 02, 2015
- Language English
- Keywords budget, cooking, college
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