|Blurbarian Since||October 2007|
|My Web Site||bon-vivant.com|
|My Occupation||Owner and Director of Bon Vivant School of Cooking|
|My Bio||Louise Hasson is a graduate of the University of Washington in English Literature and Education and is the owner of Bon Vivant School of Cooking. She is a passionate poet, gardener, teacher and cook who loves to share the beauty, intimacy and joy of the garden through words and photography.|
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