carlos torres


my passion for food and music, will take you into a journey,just be happy to cook and be in the mood for salsa your dishes,I am originally from Colombia, South America coming to England a very young age,and student of languages,my time in the kitchen was endless just because i love to cook.,my first restaurant in London called Rossella it was the main experience of my life but was worthy,and now i would like to shared with all of you the art off cooking and salsa.

Books by carlos torres