Eat to walk: recipes from Scot Mountain Holidays
A range of recipes for walkers, hikers and outdoor enthusiasts
by Rebecca Field
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About the Book
Recipes accumulated from over 20 years of running fully inclusive guided walking holidays in the Highlands of Scotland
Features & Details
- Primary Category: Cookbooks & Recipe Books
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Project Option: 8×10 in, 20×25 cm
# of Pages: 72 -
Isbn
- Softcover: 9798347691678
- Publish Date: Nov 04, 2024
- Language English
- Keywords baking, cooking. home cooking, catering
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