About the Book
This is a magazine-style, general purpose cookbook for the food lover in your life. (Is that you? Good on ya, honey. Love yo'self.) Anywho, if I can make these recipes here in landlocked South Dakota, you're not going to have a problem making them where you are. This is a humorous jaunt through your kitchen from Skillet Breakfast Pizza all the way to The Best Damn Cookies Ever. I hope you love it as much as I loved making it!