Kyle Schutte's Progressive Comfort
a contemporary renaissance of the american cuisine
by Kyle Schutte
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About the Book
Over the course of Chef Kyle Schutte's career, he has gained a reputation for refined, contemporary, locally-driven, innovative food that leads the way in culinary trends and plays with diner's expectations. Kyle's unique culinary point of view that great food should be fun yet sophisticated, innovative yet familiar and humane yet accessible has allowed his out of the box flavor combinations and artistic plating style to be far more approachable than many of his contemporaries.