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Is it possible to create the famed French Boule? I was recently asked that very question. I was a little surprised at the answer. It turns out there's a real way to make this delectable bread. Here is how it's done.
https://www.openlearning.com/u/hometoast72/blog/WhyYouShouldTryVideoKooba The origin of the traditional French house is a somewhat hazy story. Historians inform us that it was created in the early twelve hundreds by a nobleman in France named Basques. It was probably invented to replace the roux, which the aristocrats were using for many years to cook delicious pastries and desserts but did not have time to prepare themselves. So they got another idea and made some roux bread for themselves.
It's important to note here that white bread flour does not play a part in the preparation of the first French bread. In actuality, it is not even mentioned in the original recipe. The wheat flour that most modern recipes call for is