Francine Tran

San Francisco, CA

I am currently a lady of leisure, trying to find my life calling. Cooking has always been my passion and one of my goals has been to leave a legacy of my culinary endeavors.

My idea of life, and the pursuit of its calling, is a journey filled with love, excitement and a belly filled with happiness. In my book I will attempt to recreate the food that my soul (as well as belly) craves, and in the process I hope to awaken your desire to cook.

Long live fish sauce!

Books by Francine Tran